FSM450 Developing Your Career in Hospitality Leadership

This course introduces students to industry leaders from major hospitality corporations, faculty, young emerging leaders and innovators, and successful student alumni, speaking in a manner that will contribute to the ultimate career success of the student in food service management. Students will learn the social, economic, family, and organizational changes that influence career choices. Upon successful course completion, students will be able to develop a strategic career plan based upon self-assessment of employable skill development.

Prerequisites

None

Credit Hours: 
1.00
Catalog Code: 
FSM450