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MET650 Project I

College of Technology Engineering Technology Department

Course Description: This course is the first phase of the culminating experience in engineering technology through a practical project spanning the conceptual design, planning, and specification to the implementation, testing, and evaluation of the system. Faculty approval is required for the formally presented proposed project.

Credit Hours: 3.00

Prerequisites: Academic Advisor's Approval

Corequisites: None

FSM440 Project and Special Event Management

Food Service Management Department

Course Description: This course provides a comprehensive approach to planning, marketing, and managing special events. Students will learn current trends and concepts that support the planning, scheduling, control, resource allocation, and performance measurement activities required for the successful completion of a project.

Credit Hours: 3.00

Prerequisites: None

Corequisites: None

EET331L Programmable Controllers and Robotics Lab

College of Technology Engineering Technology Department

Course Description: This course is offered in conjunction with the Programmable Controllers and Robotics course. Students are required to design and implement several projects using the PLC used. Extensive hands-on exercises are used to emphasize the concepts discussed.

Credit Hours: 1.00

Prerequisites: EET331

Corequisites: None

EET331 Programmable Controllers and Robotics

College of Technology Engineering Technology Department

Course Description: This course covers advanced principles of control systems. Students are introduced to industrial control and statistical process control concepts. Sensor applications and Hands-on applications in programming and troubleshooting of Programmable Logic Controllers are emphasized.

Credit Hours: 3.00

Prerequisites: EET231

Corequisites: None

NUR470 Professional Leadership

College of Nursing Nursing Department

Course Description: This clinical course provides the student with diverse clinical experiences in the care of the gerontological client experiencing complex alterations in health status within a multi-cultural environment. Emphasis is placed on utilizing critical inquiry to assist in clinical decision-making.

Credit Hours: 3.00

Prerequisites: NUR458

Corequisites: NUR475

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NUR445 Professional Leadership

College of Nursing Nursing Department

Course Description: This course links leadership and management theories to functions within nursing practice in a health care environment. The role of the nurse leader is examined within the framework of historical, economic, social, political, and cultural factors. An understanding of political and organizational structures, financial management, healthcare environments, and healthcare workforce management are emphasized.

Credit Hours: 4.00

Prerequisites: NUR433, NUR436, NUR437, NUR438, NUR439

Corequisites: None

Programs offering this course

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PTA101 Professional Issues for the Physical Therapist Ass

College of Health Science Physical Therapist Assistant Department

Course Description: This course presents the global aspects of the physical therapist assistant profession. It explores the historical and current scope of the Physical Therapy Profession, legal and ethical issues, intercultural communication, and psychosocial aspects. It discusses the role of the physical therapist assistant as a member of the health care team in the delivery of rehabilitation services. The course addresses the educational and licensing requirements for a physical therapist assistant prior to entering the health care work force.

Credit Hours: 2.00

Prerequisites: BIO116, BIO116L

Corequisites: None

Programs offering this course

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RAD480 Professional Capstone

College of Health Science Medical Radiography Department

Course Description: This course allows students to work collaboratively with faculty to develop a portfolio of evidence and reflect on the knowledge they have acquired in the BSRS program.The student will learn how to assemble and organize assignments compiled over the course of the program to create a comprehensive portfolio along with a career plan and statements of how the program objectives were met.

Credit Hours: 3.00

Prerequisites: RAD400

Corequisites: None

CAA255 Procurement and Food Service Cost Control

College of Culinary Arts Culinary Arts Department

Course Description: This course provides the student an overview of the storeroom mangers responsibilities in a food service operation. Students will learn the flow of goods as it pertains to the selection, purchase, receipt, and storage of products used in commercial kitchens as well as the formulas, calculations, and conversions used in foodservice facilities for recipe costing. In this course, students will be challenged to assume greater ethical responsibility in product selection standards with regards to sustainability and the effective management of goods through the food service system.

Credit Hours: 3.00

Prerequisites: MTH120

Corequisites: None

CJ380 Private Security

College of Business and Criminal Justice Criminal Justice Department

Course Description: This course offers a comprehensive introduction to the field of private security, examining its historical development, current practices, and the evolving role it plays in modern society. Students will explore the distinctions between private security and law enforcement, delve into the various industries within the private security sector, and understand the technologies that enhance security measures. Additionally, the course will cover the evaluation of critical infrastructure and strategies for crisis planning and prevention.

Credit Hours: 3.00

Prerequisites: CJ110

Corequisites: None