Twist on Native Cuisine Yields Local Recipe for Grilled Corn Fish Wraps
RELEASE DATE: JUNE 22, 2012 2:37 PM (DOWNLOAD PDF VERSION) 
CONTACT: SCOTT MCCASKEY, GOLDMAN & ASSOCIATES, 757-625-2518
CONTACT: AUDREY KNOTH, GOLDMAN & ASSOCIATES, 757-625-2518
As sponsor and participant in the 2012 OpSail Virginia™ Fleet Chef Challenge, Culinary Institute of Virginia's chef/instructor Greg Burroughs was inspired by a dish from Ecuador. He has since created his own twist on the country's native leaf-wrap.

